IT EN
Elderflower liqueur

Elderflower liqueur

  • Liqueurs
  • Alcoholic

Elderflower liqueur is made by macerating the blossoms of the black elder (Sambucus nigra), picked in a short spring window, in alcohol and sweetening the infusion. The result is a pale gold liqueur, floral and sweet, with scents of honeysuckle, pear and lychee and a fresh citrus acidity. It became a bar staple mainly after 2007. In cocktails a small measure is enough to lend elegance to gin, sparkling wine and citrus drinks.

Strength: usually 20% ABV (legal minimum 15%).

Also known as: St-Germain

Used in 1 cocktail.

Cocktails where it is essential (1)

If you don't have it

  • Elderflower cordial works

    Alcohol-free and often sweeter: the drink loses alcohol and body, so cut other sugar or add a little extra spirit.

Sources (8)